Chiapas Gourmet Coffee | 100% Organic | San Francisco Bay Coffee
Single-origin Arabica coffee, grown at over 1,000 masl in organic farms from small producers in Chiapas, Mexico. The tropical rainforest conditions create a high-quality cup.
With a light roast, it delivers a sweet aroma, bright citrus notes with a chocolaty finish, a pronounced aftertaste, and a creamy body.
Presentation: Whole bean | 1 Kg Pack | Approx. yield 83 cups (177 ml / 12 g).
