Amazon nut (commonly known as Brazil nut) in Large size, recognized for its naturally high oil content and firm texture with a mild buttery profile, ideal for direct consumption and culinary applications.
Organoleptic Properties
Light cream to beige color, characteristic triangular shape, firm slightly crunchy texture, mild fresh nut aroma and delicate buttery flavor.
Suggested Uses
Ideal for direct consumption, nut mixes, pastry applications, granolas, salad toppings, healthy snacks and foodservice uses.
Format: Bulk (BLK) Gram
250 g pack ready to eat.
Storage and Handling
Store in a cool, dry place protected from direct light. For extended storage keep refrigerated to preserve freshness and prevent natural oil oxidation.
Quality & Selection Criteria
Selected kernels graded as Large for size uniformity, whole kernel integrity, homogeneous color and absence of fragments or excess moisture ensuring consistent texture and flavor.
Origin
Bolivia. Amazon nuts are harvested in the Amazon rainforest and are valued for their naturally high selenium and healthy oil content, making them one of the most nutritionally recognized nuts worldwide.